April 30, 2024
Game
RANCH
STATEMENT
CATTLE
BROTH
QUESTION
BARBECUE
GRILL
BILL
ANCESTRY
EXAMINE
RECEIPT
MARINARA
PROBE
AIOLI
MERCHANDISE
INVOICE
Hints
DIPPING SAUCES
Sauces commonly used for enhancing flavor of food items
- AIOLI: A sauce made of garlic, olive oil, lemon juice, and egg yolks.
- BARBECUE: A sauce used for flavoring and marinating meats, typically sweet, tangy, and spicy.
- MARINARA: A tomato-based sauce, used often with pasta or as a dip for mozzarella sticks.
- RANCH: A creamy dressing made from buttermilk, garlic, and herbs, popular as a dip or salad dressing.
INTERROGATE
Actions associated with questioning to get information
- EXAMINE: To inspect something closely to gather information.
- GRILL: To question someone closely, often in a prolonged or intense manner.
- PROBE: To investigate deeply into a subject, often asking a series of questions.
- QUESTION: To ask questions or inquire for information.
TRANSACTION RECORD
Documents related to financial transactions
- BILL: A statement of charges or costs, often provided before payment is made.
- INVOICE: A detailed list of goods sent or services provided, with a statement of the sum due.
- RECEIPT: A written acknowledgment that something of value has been transferred from one party to another.
- STATEMENT: A record summarizing all the transactions that have occurred over a specific period.
WHAT “STOCK” MIGHT MEAN
Different meanings of the word 'stock'
- ANCESTRY: Refers to one's family or ethnic descent.
- BROTH: A flavorful liquid made by simmering bones, meat, fish, or vegetables.
- CATTLE: Large farm animals bred for milk or meat, often referred to collectively as 'stock'.
- MERCHANDISE: Goods or items that are bought, sold, or traded, often held in stock by a business.